Cake with the original name Love is - this is thethe dessert, which everyone loves and knows. He got his name from chewing gum, which appeared in the 90s of the last century. It is loved by both kids and adults. This decision for the decoration of dessert will be appropriate not only at the wedding ceremony, but also at any other holiday. For example, a Love is cake can be presented as a birthday present to a loved one or on Valentine's Day. With a romantic or funny inscription, this culinary creation will look unusual.
History of the appearance of the illustrations themselves to the chewing gumvery romantic. A girl named Kim, having moved to Los Angeles, met the guy Roberto Casali, who fell in love at first sight. If they could not meet, Kim wrote to her lover little notes, in which there were illustrations (you probably guessed which ones). In the future, Kim's circle of friends began to expand, and within a year she received the first order to create her own illustrations for the Los Angeles Times. Its popularity grew. Very soon the picture with the enamored blonde and brunette began to appear on many things, from bags to desserts. Beloved played a wedding, which was the first time the Love is cake.
In the future, Kim gave up her comicsBritish cartoonist Bill Aspri, who was engaged in the development of illustrations. At the moment there is a whole network of companies around the world in which they manufacture and sell Love is products.
At that time, the chewing gum Love was one of the bestits quality and taste among others: it consisted of two different colored layers - blue and pink. The taste was so full that she could not leave anyone indifferent.
The most unusual thing about it was the design of a wrapperbeautiful comics with cute inscriptions. The picture depicted a couple: a brunette guy and a blonde girl. Above the inscription Love is, from below - the continuation of the phrase. Each chewing gum had its own sequel, which made it possible to intrigue a sweet tooth. This tradition of design has survived in our time.
Many newlyweds choose the theme for the wedding is these comics. An indispensable attribute of the celebration is a cake in the form of Love is, whose photo will be the decoration of the wedding album.
First, the image of the bride and groom is thought out. It is worth paying attention to the girl and the guy depicted on the insoles to the chewing gum: the bride pick up a similar airy and not long dress, and the groom - a suit without a jacket with suspenders on pants.
By the way, Love is chewing gum can be used while cookingbonbonniere for each guest. For invitations, the very illustration of a candy wrapper from a chewing gum is taken as a basis. A small poem in a postcard or just pleasant words will be a surprise for guests.
The best idea for a birthday cakeis Love is. There are different types of decoration, and the taste of this dessert depends on the preferences of the perpetrators of the holiday. The association with the favorite chewing gum remains unchanged.
For such a cake, biscuit dough will fit, andthe second component can be meringue or soufflé. The cream is better to pick fruit or cream. Wedding cake should match the theme of the holiday and the color scheme of the overall decorations. Compared with the traditional options, it is clearly more interesting and brighter to look like the cake Love is, the photo proves it.
So, a few criteria for choosing the original wedding cake Love is:
To prepare a Love is cake, you will need the following ingredients:
Melt in the microwave oven marshmallow, adding 3Art. l. water. When the mixture dissolves, mix it with the powdered sugar from the calculation of 200-250 grams per 100 grams. The mass should become viscous. We make mastic - for this we roll it in starch, wrap it in film and put it in the fridge.
We prepare the biscuit. In a bowl with well-beaten eggs and sugar, add flour, red dye and soda, which is extinguished with vinegar. The mixture is thoroughly mixed. Bake a biscuit for 40 minutes at a temperature of 180 degrees.
Cooking the cream. We beat the proteins with sugar powder to a lush foam.
The corn is coated with the cream. We put in the refrigerator. In the meantime, roll out the mastic - the diameter should be larger than the cake itself. Distribute the resulting layer on the surface of the dessert. We sculpt figurines from the mastic and decorate the product. Chocolate we drown in a water bath, we shift it into a confectioner's bag and decorate the product.
Cake Love is an important attribute of the banquet,especially for the newlyweds. Dessert, created by own hands, will fascinate everyone with exquisite taste and will give unforgettable impressions, will help the groom and the bride to share with guests their happiness.</ p>>